Dinner with Yai's Thai thai basil stir fry sauce, thai basil
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER RED BELL PEPPERS SUNFLOWER OIL (HIGH OLEIC) GARLIC THAI BASIL LIME JUICE* FISH SAUCE (ANCHOVIES, SEA SALT) SOY SAUCE (WATER, SOYBEANS, RICE, SALT) COCONUT PALM SUGAR TAPIOCA STARCH LIME JUICE WHITE VINEGAR THAI CHILIS
Yai's Thai, oriental, mexican & ethnic sauces, serving 16 g, package 12 OZ/340 g. Ingredients as printed on the label.
More from Yai's Thai
- Yai's Thai thai salsa, hot
- Yai's Thai spicy thai relish, mild
- Yai's Thai hot sauce, chili lime
- Yai's Thai thai salsa
- Yai's Thai thai salsa, medium
- Yai's Thai hot sauce, chili garlic
- Yai's Thai mild panang curry, mild
- Yai's Thai mild red thai coconut curry, mild red thai coconut
- Yai's Thai medium thai stir fry veggie bowl with cauliflower rice, medium thai stir fry
- Yai's Thai green thai coconut curry, green
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Cooks as stir fry sauce, italian seasoning. Half of it left? Use up the stir fry sauce.