Dinner with 3fish eastern shore crab cake, eastern shore
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CRAB, MAYONNAISE (SOYBEAN OIL, WATER, EGGS, VINEGAR, CONTAINS LESS THAN 2% EGG YOLKS, LEMON JUICE CONCENTRATE, SALT, SUGAR, DRIED ONIONS, DRIED GARLIC, PAPRIKA, NATURAL FLAVOR, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR)), BREAD CRUMBS (BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT), EGGS, ONION, PIMENTO, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARMEL COLOR, GARLIC POWDER, SUGAR, ANCHOVIES, TAMARIND, NATURAL FLAVOR), HOT SAUCE (PEPPER, VINEGAR, SALT, XANTHAN GUM, BENZOATE OF SODA), GREEN ONION, LEMON JUICE, DIJON MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, WHITE WINE, FRUIT PECTIN, CITRIC ACID, TARTARIC ACID, SUGAR, SPICE), SPICES, PARSLEY, TURMERIC.
3fish, frozen appetizers & hors d'oeuvres, serving 71 g, package 12.5 oz. Ingredients as printed on the label.
Other crab
- Odyssey panko breaded crab cakesOdyssey
- Baltimore Crab Company premium pasteurized crab meatBaltimore Crab Company
- Ocean's Catch jonah crab clawsOcean's Catch
- Sebastian pasteurized crab meatSebastian
- Giant premium lump mini crab cakesGiant
- Seafood America hot and spicy crab cakes, hot and spicySeafood America
- Old Florida zesty blue crab salsa, zesty blue crabOld Florida
- Signature Catch wild caught snow crab jumbo lump meatSignature Catch
- Harris Teeter maryland style crab cakes, maryland styleHarris Teeter
- Sea Legend wild caught snow crab clustersSea Legend
Cooks as crab. Half of it left? Use up the crab.