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Dinner with Absolutely Gluten Free original flatbread, original

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On the label

TAPIOCA STARCH, WATER, POTATO STARCH, POTATO FLAKES, PALM OIL, HONEY, EGG YOLKS, NATURAL VINEGAR, SALT.

Absolutely Gluten Free, breads & buns, serving 14 GRM, package 5.29 OZ/150 g. Ingredients as printed on the label.

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