Dinner with Advancepierre western style cubed beef steak fritters
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Beef, salt, sodium phosphate. Breaded with: enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), wheat flour, corn starch, corn flour, salt, spices, torula yeast, guar gum. Battered with: water, enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), wheat starch, wheat flour, salt, buttermilk blend (buttermilk, whey), leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), spice
Advance, meat/poultry/other animals - prepared/processed, serving 149 GRM, package 10 LBR. Ingredients as printed on the label.
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- The Pub Steak Brgr Choice the pub fully cooked usda choice beef chuck steak burgersThe Pub Steak Brgr Choice
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Cooks as steak. Half of it left? Use up the steak.