Dinner with Ahold simply enjoy, gourmet dip with pepper topping, sweet potato harissa
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SWEET POTATO, GREAT NORTHERN BEANS, GARBANZO BEANS (CHICKPEAS, WATER, SALT), HARISSA (RED BELL PEPPER, CANOLA OIL, LEMON JUICE, GARLIC POWDER, CUMIN, SALT, CORIANDER SEEDS, VEGETABLE COLOR [PAPRIKA EXTRACT], SPEARMINT, POTASSIUM SORBATE, THAI BIRD CHILES, SODIUM BENZOATE), WATER, CANOLA OIL, WHITE VINEGAR, RED BELL PEPPER, ROASTED RED PEPPERS (ROASTED RED PEPPERS, WATER, SALT, CITRIC ACID), ROASTED YELLOW PEPPERS (ROASTED YELLOW PEPPERS,WATER, SALT, CITRIC ACID), GARLIC (GARLIC, CITRIC ACID), CILANTRO, SUGAR, RED PEPPERS, SALT, LEMON JUICE, PAPRIKA, CITRIC ACID, CUMIN, OLIVE OIL, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), PARSLEY.
Ahold, dips & salsa, serving 28 g, package 10 oz/284 g. Ingredients as printed on the label.
More from Ahold
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Other sweet potatoes
- Luvo farmer's market frittata with sweet potato-mango hash & spicy garden salsaLuvo
- Roundy's cut sweet potatoes in light syrupRoundy's
- Roundy's cut sweet potatoes in light syrupRoundy's
- Roundy's cut sweet potatoes in light syrupRoundy's
- Giant sweet potato and pumpkin bisqueGiant
- Princella cut sweet potatoesPrincella
- Sylvia's cut sweet potatoes yamsSylvia's
- Spartan cut yams sweet potatoes in syrupSpartan
- Bruce's cut sweet potatoes in syrup, yamsBruce's
- Buen Sabor chickpea & sweet potato picadillo, chickpea & sweet potatoBuen Sabor
Cooks as sweet potatoes, potatoes, dip. Half of it left? Use up the sweet potatoes.