Dinner with Ahold enriched macaroni product, no boil lasagna
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DURUM WHEAT SEMOLINA, DURUM WHEAT FLOUR, NIACIN, IRON (FERROUS SULFATE), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Ahold, pasta by shape & type, serving 56 GRM, package 12 OZ/340 g. Ingredients as printed on the label.
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Cooks as macaroni, lasagna noodles, lasagna. Half of it left? Use up the macaroni.