Dinner with Ahold mac & cheese blend
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
NEW YORK SHARP CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), AMERICAN CHEESE ([MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, SODIUM CITRATE, SODIUM PHOSPHATE, MILKFAT, SALT, SORBIC ACID AS A PRESERVATIVE), SWISS CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH, CORNSTARCH AND CALCIUM SULFATE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
Ahold, pasta dinners, serving 28 g, package 8 oz/227 g. Ingredients as printed on the label.
More from Ahold
- Ahold self-rising crust pizza, pepperoni
- Ahold self-rising crust, 1/2 pepperoni & 1/2 cheese pizza
- Ahold self-rising crust pizza, four cheese
- Ahold self-rising crust, supreme pizza
- Ahold wild caught alaska sockeye salmon
- Ahold wild caught alaska cod
- Ahold flatbread pizza
- Ahold self-rising crust pizza, pepperoni
- Ahold asian style stir fry blend
- Ahold chicken poppers
Other mac and cheese
- Stuffed Foods bacon macaroni and cheese bitesStuffed Foods
- Three Bridges macaroni & cheese kit, creamy cheddarThree Bridges
- Simple Eats organic mac & cheeseSimple Eats
- Wegmans macaroni & cheeseWegmans
- Whole Foods Market macaroni & cheeseWhole Foods Market
- Dan's Gourmet macaroni & cheeseDan's Gourmet
- Raley's organic macaroni & cheese dinnerRaley's
- Hearthside USA, LLC lobster macaroni & cheeseHearthside USA, LLC
- Sun Harvest macaroni & cheese dinner, mild cheddarSun Harvest
- Fareway premium macaroni & cheeseFareway
Cooks as mac and cheese. Half of it left? Use up the mac and cheese.