Dinner with Ahold split top wheat bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, WHOLE WHEAT FLOUR, SUGAR, CRUSHED WHEAT, SOYBEAN OIL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHEAT GLUTEN, DRIED MOLASSES, SALT, CULTURED WHEAT FLOUR, WHEAT FLOUR, WHEAT STARCH, CALCIUM SULFATE, VINEGAR, MONOGLYCERIDES, DATEM, CALCIUM CARBONATE, GUAR GUM, VEGETABLE OILS (COCONUT OIL, CANOLA OIL, HIGH OLEIC SOYBEAN OIL AND/OR HIGH OLEIC CANOLA OIL), HYDROGENATED SOYBEAN OIL, ENZYMES, VITAMIN D2 BAKERS YEAST, ASCORBIC ACID (DOUGH CONDITIONER), SOY LECITHIN, HIGH OLEIC SUNFLOWER OIL, SUNFLOWER LECITHIN.
Ahold, breads & buns, serving 31 g, package 22 oz/623 g. Ingredients as printed on the label.
More from Ahold
- Ahold self-rising crust pizza, pepperoni
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- Ahold wild caught alaska cod
- Ahold flatbread pizza
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Other sandwich bread
- Oven Joy white enriched sandwich breadOven Joy
- Oven Joy wheat enriched sandwich breadOven Joy
- Signature Select sweet wheat breadSignature Select
- Signature Select whole grain white breadSignature Select
- Mrs Baird's buttered split top wheat breadMrs Baird's
- Open Nature 100% whole wheat breadOpen Nature
- Wonder 100% whole wheat breadWonder
- Perfection Bakeries, Inc. fresh & soft enriched white breadPerfection Bakeries, Inc.
- Freihofer's canadian white breadFreihofer's
- Weis Quality 100% whole wheat breadWeis Quality
Cooks as sandwich bread.