Dinner with Alessi premium caper berries in white balsamic vinegar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CAPER BERRIES, WHITE BALSAMIC VINEGAR.
Alessi, pickles, olives, peppers & relishes, serving 4 g, package 7 fl oz/206 mL. Ingredients as printed on the label.
More from Alessi
- Alessi crushed italian pear shaped tomato puree
- Alessi organic peeled italian tomatoes
- Alessi premium chopped tomatoes
- Alessi double concentrated tomato paste
- Alessi roasted garlic puree, roasted garlic
- Alessi sweet pimento fire roasted red & yellow peppers, sweet pimento fire roasted
- Alessi italian style calamata black olive pate
- Alessi roasted garlic puree
- Alessi garlic puree
- Alessi italian style green olive pate
Other berries
- Key Food blended lowfat yogurt, strawberryKey Food
- Ginger Evans premium muffin & quick bread mix, blueberryGinger Evans
- Axelrod fat free yogurt, mixed berryAxelrod
- Key Food blended lowfat yogurt, strawberry bananaKey Food
- Key Food lowfat yogurt, blueberryKey Food
- Evolution Fresh nonfat greek yogurt, fresh blueberries & honeyEvolution Fresh
- Coburn Farms cream cheese spread, strawberryCoburn Farms
- Evolution Fresh nonfat greek yogurt with strawberries & granola, strawberryEvolution Fresh
- Ready Greek Go greek yogurt smoothie, strawberry with chia seedsReady Greek Go
- Muller lowfat yogurt, strawberry cheesecakeMuller
Cooks as berries, vinegar. Half of it left? Use up the berries.