Dinner with Alpicella long sour round premium breads, long sour round
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, VITAL WHEAT GLUTEN, YEAST, DISTILLED VINEGAR, ASCORBIC ACID, ENZYMES.
Alpicella, breads & buns, serving 28 g, package 24 oz/680 g. Ingredients as printed on the label.