Dinner with Amazing Elephant tom kha smoked wild salmon soup, medium spice
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COCONUT MILK, SMOKED SOCKEYE OR CHUM SALMON (SOCKEYE OR CHUM SALMON, SALT, BROWN SUGAR, NATURAL ALDER SMOKE), WATER, FRESH LIME JUICE, FISH SAUCE (ANCHOVIES, SALT, SUGAR), CANE SUGAR, FRESH GALANGAL, CARROTS, CELERY, THAI CHILI PEPPERS, ONIONS, LEMONGRASS, KAFFIR LIME, SHALLOTS, TAPIOCA STARCH, GARLIC, DRIED CHILES, KAFFIR LIME LEAF POWDER.
Amazing Elephant, canned soup, serving 255 g, package 255 g/9 oz. Ingredients as printed on the label.
More from Amazing Elephant
Other salmon
- Lvar's smoked salmon chowderLvar's
- Furikake prepared shredded salmon and cod roeFurikake
- Wismettac Asian Foods salmon flakesWismettac Asian Foods
- Bar Harbor new england style salmon chowderBar Harbor
- Deming's red sockeye wild alaskan salmonDeming's
- Deming's wild alaskan skinless & boneless pink salmonDeming's
- Deming's red sockeye wild alaskan salmonDeming's
- Deming's wild caught alaskan pink salmonDeming's
- Two Snooty Chefs salmon chemiseTwo Snooty Chefs
- Kol wild alaskan sockeye salmonKol
Cooks as salmon, canned soup, seasoning. Half of it left? Use up the salmon.