Dinner with Ambrosia non pareille capers in vinegar brine, vinegar brine
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CAPERS, WATER, VINEGAR, SALT.
Ambrosia, pickles, olives, peppers & relishes, serving 30 g, package 32 OZ/907 G. Ingredients as printed on the label.
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Cooks as vinegar, capers. Half of it left? Use up the vinegar.