Dinner with First Street red wine vinegar, red wine
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
RED WINE VINEGAR (DILUTED WITH WATER TO 5% ACIDITY), POTASSIUM METABISULFITE (ADDED TO WINE TO PRESERVE COLOR).
First Street, other cooking sauces, serving 15 ml, package 1 GAL/3.79 L. Ingredients as printed on the label.
More from First Street
- First Street beef meatballs, beef
- First Street flake & chunk style imitation crabmeat, flake & chunk style
- First Street beef meatballs, beef
- First Street general tso's chicken battered chicken breast with rib meat & zesty ginger sauce, general tso's chicken
- First Street chicken & beef meatballs, chicken & beef
- First Street chicken potstickers
- First Street chicken breast tenderloins
- First Street shredded hash browns
- First Street shredded hash browns
- First Street o' brien hash browns diced potatoes with onions & bell peppers
Other vinegar
- Giuseppe Cremonini balsamic vinegar of modenaGiuseppe Cremonini
- Ahold extra virgin olive oil & balsamic vinegarAhold
- Wegmans il bianco sweet condiment vinegar of modenaWegmans
- Fairway red wine vinegarFairway
- Sclafani capote capers in vinegarSclafani
- Crowning Touch white distilled vinegarCrowning Touch
- Allegro balsamic vinegar marinadeAllegro
- Gene's Fine Foods aged fig balsamic vinegarGene's Fine Foods
- Harris Teeter apple cider vinegar, apple ciderHarris Teeter
- Labonne red wine vinegarLabonne
Cooks as vinegar. Half of it left? Use up the vinegar.