Dinner with Annie Chun's korean sweet & spicy hot pepper paste
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
HOT PEPPER PASTE [BROWN SUGAR, WATER, WHEAT FLOUR, HOT PEPPER POWDER, SOY SAUCE(DEFATTED SOYBEAN, WHEAT, SALT, MALT, WATER), SALT, ONION PUREE, WHEAT, DEFATTED SOYBEAN, CITRIC ACID, MALT], SPIRIT VINEGAR, SESAME OIL, SESAME.
Annie Chun's, ketchup, mustard, bbq & cheese sauce, serving 20 g, package 10 oz/283 g. Ingredients as printed on the label.
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