Dinner with Annie Chun's thai-style peanut sauce, thai-style peanut
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PEANUT BUTTER, SALTED SAKE (WATER, RICE, KOJI, SALT), CANE SUGAR, TAMARI (WATER, SOYBEANS, SALT, VINEGAR), WATER, SESAME OIL, RICE VINEGAR, SESAME SEEDS, LACTIC ACID, GINGER PUREE (GINGER, CITRIC ACID), CORIANDER POWDER, DEHYDRATED RED PEPPER, LEMON JUICE CONCENTRATE, XANTHAN GUM, NATURAL FLAVOR & ASCORBIC ACID (VITAMIN C).
Annie Chun's, oriental, mexican & ethnic sauces, serving 34 g, package 9.2 oz/260 g. Ingredients as printed on the label.
More from Annie Chun's
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