Products / Antonina's Artisan Bakery
Dinner with Antonina's Artisan Bakery natural gluten free zucchini loaf
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PINEAPPLE, CANE SUGAR, ZUCCHINI, WHITE RICE FLOUR, EGGS, CANOLA OIL, POTATO STARCH, SOY FLOUR, WHITE VINEGAR, BAKING SODA, CINNAMON, SALT, XANTHAN GUM, CLOVES.
Antonina's Artisan Bakery, breads & buns, serving 57 g, package 12 oz/340 g. Ingredients as printed on the label.
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Cooks as zucchini, bread. Half of it left? Use up the zucchini.