Dinner with Arla gouda cheese, chili-lime
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED PART SKIM MILK, CHEESE CULTURE, ENZYMES, CHILI PEPPERS, LIME OIL, ANNATTO COLORING.
Arla, cheese, serving 28 g, package 8 oz/227 g. Ingredients as printed on the label.
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