Dinner with Artisan Hearth brioche gourmet breads & rolls, brioche
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, CONTAINS LESS THAN 2% OF THE FOLLOWING: SOYBEAN OIL, SALT, WHEAT GLUTEN, DEXTROSE, CORN STARCH, PROPYLENE GLYCOL, DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, MONOGLYCERIDES, ASCORBIC ACID, VEGETABLE PROTEINS VEGETABLE OIL, DEXTROSE, MALTODEXTRINS, STARCH, CALCIUM SULFATE, ENZYMES), CALCIUM PROPIONATE (PRESERVATIVE), VINEGAR, YELLOW CORN FLOUR, SPICE OILS (TURMERIC & ANNATTO, IMPARTS COLOR), ARTIFICIAL FLAVOR, CAPRIC/CAPRYLIC TRIGLYCERIDES.
Artisan Hearth, breads & buns, serving 57 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
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Cooks as rolls. Half of it left? Use up the rolls.