Dinner with Asian Best vietnamese spring roll wrapper
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TAPIOCA FLOUR, WATER, RICE STARCH, SALT
Asian Best, crusts & dough, serving 28.5 g, package 17.6 oz/500 g. Ingredients as printed on the label.
More from Asian Best
- Asian Best premium quality small rice stick
- Asian Best premium quality medium rice stick
- Asian Best rice vermicelli
- Asian Best rice flake
- Asian Best water chestnut sliced in water
- Asian Best whole water chestnut in water
- Asian Best stripped bamboo shoots in water
- Asian Best sliced bamboo shoots in water
- Asian Best stir-fry vegetables
- Asian Best jackfruit in syrup
Other egg rolls
- Banh Trang bahn trang, spring roll skinBanh Trang
- Panda Brand spring roll skinPanda Brand
- Togo vegetable spring rolls with sweet chili dipping sauceTogo
- Namprik Maesri Ltd., spring rolls sauceNamprik Maesri Ltd.,
- J - Lek spring roll sauceJ - Lek
- Asian Boy (E.b.q) spring roll skinAsian Boy (E.b.q)
- Blue Dragon spring roll wrappersBlue Dragon
- Conagra Brands pf changs general changs chicken spring rollsConagra Brands
- Not A Branded Item spring roll skinNot A Branded Item
- Tai Pei mini vegetable spring rollsTai Pei
Cooks as egg rolls.