Dinner with Au Natural Gourmet spinach & kale dip, greek yogurt
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
YOGURT (GRADE A PASTEURIZED SKIM MILK, CREAM, MILK PROTEIN CONCENTRATE, FOOD STARCH, GELATIN, PECTIN, CULTURES (STREPTOCOCCUS THERMOPHILUS, LACTOBACILLUS DELBRUECKII SUB SP. BULGARICUS, LACTOBACILLUS PARACASEI, PROPIONIBACTERIUM FREUDENREICHII SHERMANII)), MAYONNAISE (SOYBEAN OIL, EGG YOLKS, DISTILLED VINEGAR, WATER, SUGAR, SALT, CIDER VINEGAR, SPICES), SPINACH. WATER CHESTNUT, CARROT==LEMON JUICE, SEASONING MIX (MALTODEXTRIN, POTATO STARCH, SALT, YEAST EXTRACT, ONION POWDER, TOMATO POWDER, SOYBEAN OIL, SPICES), DEHYDRATED VEGETABLES (CARROTS,TOMATO CELERY, CABBAGE, LEEKS), SALT, WHITE PEPPER, GARLIC, CELERY SALT, NATAMYCIN (A NATURAL PRESERVATIVE).
Au Natural Gourmet, dips & salsa, serving 28 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Au Natural Gourmet
Other greek yogurt
- Zilks greek yogurt dip, french onionZilks
- Muller greek 100 nonfat yogurt, strawberryMuller
- Rodoula kataifi, greek traditional sweetsRodoula
- Nostimo greek nonfat yogurtNostimo
- Mehadrin fit 'n free light nonfat greek yogurt, strawberryMehadrin
- Stonyfield super grains greek nonfat yogurt, vanilla buckwheat & quinoaStonyfield
- Yoplait greek yogurt, key lime pieYoplait
- Yoplait fat free greek yogurt whips mousse, cafe latteYoplait
- Harris Teeter cherry 100 calorie greek nonfat yogurt, cherryHarris Teeter
- Blue Isle honey blueberry mediterranean greek whole milk yogurt, honey blueberryBlue Isle
Cooks as greek yogurt, spinach, kale. Half of it left? Use up the greek yogurt.