Dinner with Aunt Millie's german rye bread, german rye
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED UNBLEACHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, YEAST, RYE FLOUR, GROUND CARAWAY, WHEAT GLUTEN, HIGH FRUCTOSE CORN SYRUP, CARAMEL COLOR, SOYBEAN OIL, SALT, WHOLE CARAWAY SEEDS, BLACK BARLEY MALT, MONOGLYCERIDES, CORN FLOUR, LACTIC ACID, CALCIUM PROPIONATE (A PRESERVATIVE), ACETIC ACID, CARAWAY OIL, DILL OIL, DATEM, VINEGAR, SODIUM STEAROYL LACTYLATE, MONOCALCIUM PHOSPHATE, CORN STARCH, CITRIC ACID, CALCIUM SULFATE, ASCORBIC ACID, SOY LECITHIN.
Aunt Millie's, breads & buns, serving 43 g, package 18 oz/510 g. Ingredients as printed on the label.
More from Aunt Millie's
- Aunt Millie's whole grain swirl cinnamon bread, swirl cinnamon
- Aunt Millie's thick slice swirl french toast bread, french toast
- Aunt Millie's giant wheat bread, wheat
- Aunt Millie's seeded rye bread, seeded rye
- Aunt Millie's whole grain honey white bread, homestyle
- Aunt Millie's butter dinner rolls, butter
- Aunt Millie's best grains premium bread, butter potato
- Aunt Millie's pretzel hot dog buns
- Aunt Millie's bread, honey & crunchy oat
- Aunt Millie's whole grain texas toast bread, texas toast
Other bread
- Koepplinger's split top potato breadKoepplinger's
- Koepplinger's whole grains healthy bread, whole grainsKoepplinger's
- Nickles split top oatmeal breadNickles
- Natural Ovens whole grain breadNatural Ovens
- Natural Ovens whole grain breadNatural Ovens
- S. Rosen's marble rye breadS. Rosen's
- Natural Ovens Bakery whole grain breadNatural Ovens Bakery
- S. Rosen's bohemian style rye breadS. Rosen's
- S. Rosen's oat bran breadS. Rosen's
- S. Rosen's bohemian style rye breadS. Rosen's
Cooks as bread. Half of it left? Use up the bread.