Dinner with B&g jumbo pitted ripe olives
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: RIPE OLIVES, WATER, SALT AND FERROUS GLUCONATE (TO PRESERVE COLOR).
B&g, pickles, olives, peppers & relishes, serving 18 g, package 5.75 oz/163 g. Ingredients as printed on the label.
More from B&g
- B&g chips, bread & butter with whole spics
- B&g hamburger dill, zesty dill
- B&g pickle chips, hamburger dill
- B&g hot jalapeno peppers sliced, hot jalapeno
- B&g sweet salad pepper slices with oregano & garlic
- B&g whole pepperoncini peppers
- B&g hot pepper rings slices, hot pepper rings
- B&g hot dog relish
- B&g india relish
- B&g sweet relish, sweet
Other olives
- Key Food sliced ripe olivesKey Food
- Newman's Own olive oil & vinegar dressingNewman's Own
- Key Food large ripe olivesKey Food
- Key Food sliced olives with pimientoKey Food
- Key Food stuffed manzanilla olivesKey Food
- Key Food salad olives with minced pimientoKey Food
- Alessi italian style calamata black olive pateAlessi
- Alessi italian style green olive pateAlessi
- Bumble Bee albacore tuna with jalapenos & olive oilBumble Bee
- Vigo imported octopus in soy and olive oilVigo
Cooks as olives. Half of it left? Use up the olives.