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Dinner with Back To Nature tuscan 3-bean with kale & millet soup, tuscan 3-bean with kale & millet

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On the label

WATER, KALE, MILLET, MIREPOIX VEGETABLE BASE (COOKED VEGETABLES {CARROT, ONION AND CELERY}, SALT, SUGAR, CORN OIL, POTATO FLOUR AND CARROT POWDER), KIDNEY BEANS, CARROTS, CELERY, ONION, TOMATO PASTE (TOMATOES), WHITE BEANS, GARBANZO BEANS, POTATO STARCH, POTASSIUM CHLORIDE, GARLIC PUREE (GARLIC, WATER), SUGAR, SPICE.

Back To Nature, other soups, serving 238 g, package 17.4 oz/493 g. Ingredients as printed on the label.

More from Back To Nature

Other kale

Cooks as kale, canned soup. Half of it left? Use up the kale.