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Products / Backerhans

Dinner with Backerhans sourdough loaf, sourdough

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On the label

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, ASCORBIC ACID, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), SOURDOUGH (WHEAT FLOUR, WATER, BACTERIAL CULTURE), WATER, YEAST, SEA SALT, ENZYMES, CULTURED WHEAT FLOUR.

Backerhans, breads & buns, serving 56 GRM, package 17.6 oz/500 g. Ingredients as printed on the label.

Other sourdough

Cooks as sourdough. Half of it left? Use up the sourdough.