Dinner with Izzio san francisco style sourdough, san francisco style
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHEAT FLOUR, WATER, SOURDOUGH CULTURE (WHEAT FLOUR, WATER), WHOLE WHEAT FLOUR, SEA SALT, MALTED BARLEY FLOUR, ENZYMES.
Izzio, breads & buns, serving 56 GRM, package 14 oz/397 g. Ingredients as printed on the label.
More from Izzio
- Izzio brioche buns
- Izzio whole heirloom spelt bread
- Izzio rustic potato sourdough, rustic potato
- Izzio sage onion batard, sage onion
- Izzio pumpkin spice baby braid, pumpkin spice
- Izzio ciabatta take & bake italian table bread, ciabatta
- Izzio lucky seven multigrain take & bake bread, lucky seven multigrain
- Izzio san francisco style sourdough, san francisco style
- Izzio lucky 7 multigrain sourdough, lucky 7 multigrain
- Izzio italian country sourdough, italian country
Other sourdough
- Izzio Artisan Bakery sourdough sliced brioche, sourdoughIzzio Artisan Bakery
- Meijer sourdough sandwich buns, sourdoughMeijer
- Meijer sourdough boule, sourdoughMeijer
- Breadsmith sourdough breadBreadsmith
- Nature's Promise sourdough flavored wraps, sourdoughNature's Promise
- Wicked Kitchen peppernoni wood-fired sourdough crust with red sauce, peppernoni, wicked vegan motz and sweet tangy red drop peppers pizzaWicked Kitchen
- Bake Crafters bread, sourdough, pan-baked, thin sliced, 5.75" x 5"Bake Crafters
- David's Deli sourdough sliced english muffins, sourdoughDavid's Deli
- First Street sourdough pre-sliced english muffins, sourdoughFirst Street
- Rhodes sourdough rollsRhodes
Cooks as sourdough. Half of it left? Use up the sourdough.