Dinner with Bakers Best rye bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALT BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SUGAR, SOY OIL, RYE FLOUR, SALT, SPICES, ACETIC ACID, LACTIC ACID, NATURAL FLAVOR.
Bakers Best, breads & buns, serving 39 g, package 48 oz/3 lbs. Ingredients as printed on the label.
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Cooks as bread.