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Dinner with Ball Park takis fuego hot chili pepper and lime burger buns, takis fuego

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On the label

ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, WHEAT GLUTEN, YEAST, SPICE, VEGETABLE OIL (SOYBEAN), PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), CITRIC ACID, NATURAL FLAVORS, DATEM, TAPIOCA MALTODEXTRIN, MONOGLYCERIDES, SODIUM DIACETATE, GARLIC, CALCIUM STEARATE, CELLULOSE GUM, TOMATO POWDER, MALTODEXTRIN, ONION POWDER, GUM ARABIC, SOY LECITHIN, GARLIC POWDER, MALIC ACID, YEAST EXTRACT.

Ball Park, breads & buns, serving 53 g, package 15 oz/425 g. Ingredients as printed on the label.

More from Ball Park

Other limes

Cooks as limes, hamburger buns, chili. Half of it left? Use up the limes.