Dinner with Banquet nashville hot chicken recipe with mac 'n cheese nashville-style hot fried chicken thigh and drumstick with macaroni and cheese sauce mega meats, nashville hot chicken recipe with mac 'n cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
HOT FRIED CHICKEN: CHICKEN THIGH, CHICKEN DRUMSTICK, WATER, WHEAT FLOUR, SOYBEAN OIL, CONTAINS 2% OR LESS OF: SALT, BROWN SUGAR, MODIFIED CORN STARCH, FLAVORINGS, SODIUM PHOSPHATES, MONOSODIUM GLUTAMATE, GROUND CELERY SEED. FRIED IN VEGETABLE OIL MACARONI AND CHEESE SAUCE: SAUCE (WATER, CHEDDAR CLUB CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES, ANNATTO [COLOR]), MODIFIED WHEY, SOYBEAN OIL, MODIFIED CORN STARCH, NONFAT DRY MILK, SALT, CHEDDAR CHEESE FLAVOR (CHEDDAR CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], WATER, LACTIC ACID, YEAST EXTRACT, SALT, DISODIUM PHOSPHATE, SODIUM CITRATE, XANTHAN GUM), SUGAR, SODIUM PHOSPHATES, XANTHAN GUM, CITRIC ACID, GUAR GUM, SUNFLOWER OIL, BETA CAROTENE (COLOR), COOKED ENRICHED MACARONI (WATER, ENRICHED MACARONI PRODUCT [DURUM WHEAT SEMOLINA, NIACIN, IRON {FERROUS SULFATE}, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID]).
Banquet, frozen dinners & entrees, serving 368 GRM, package 14.6 oz/413 g. Ingredients as printed on the label.
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Cooks as chicken thighs, macaroni, mac and cheese. Half of it left? Use up the chicken thighs.