Dinner with Banquet smoky bbq seasoned pork bbq sauce with pork, cheddar cheese, onions, pickle relish, and bacon surrounded by a savory crust mega sandwiches, smoky bbq seasoned pork
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CRUST: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOUR CREAM (CREAM, CULTURES), WATER, UNSALTED BUTTER (CREAM, NATURAL FLAVOR), SUGAR, NONFAT MILK, SEA SALT, YEAST BLEND (YEAST, SORBITAN MONOSTEARATE, MAY CONTAIN ASCORBIC ACID), BAKING POWDER (SODIUM BICARBONATE, CORNSTARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), CARAMEL COLOR. FILLING: SAUCE (WATER, TOMATO PASTE, BROWN SUGAR, CORN SYRUP SOLIDS, APPLE CIDER VINEGAR, MODIFIED CORN STARCH, MOLASSES POWDER [MOLASSES, WHEAT STARCH, SOY FLOUR, SOY LECITHIN], NATURAL SMOKE FLAVOR, SEA SALT, MUSTARD [DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA SPICE, GARLIC POWDER], NATURAL FLAVORINGS, PAPRIKA, CARAMEL COLOR), SEASONED BRAISED PORK (PORK WATER, BROWN SUGAR, SEA SALT, SEASONING [ONION, GARLIC, SPICES], FLAVORINGS, OLIVE OIL, SUNFLOWER LECITHIN), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), ONIONS, BACON (CURED WITH WATER, SALT, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY CONTAIN: SUGAR, BROWN SUGAR, AND/OR SMOKE FLAVOR), PICKLE RELISH (CUCUMBERS, DISTILLED VINEGAR, WATER, SALT, XANTHAN GUM, DILL FLAVOR, TURMERIC).
Banquet, frozen appetizers & hors d'oeuvres, serving 141 GRM, package 10 oz/283 g. Ingredients as printed on the label.
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Cooks as bacon, cheddar, onions. Half of it left? Use up the bacon.