Dinner with Basque boulangerie cafe
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR, (MALT BARLEY FLOUR, ASCORBIC ACID, IRON, NIACIN, THIAMINE, MONONITRATE, RIBOFLAVIN), WATER, SALT, YEAST.
Basque, breads & buns, serving 28 g, package 24 oz/672 g. Ingredients as printed on the label.