Dinner with Beefsteak seeded hearty rye bread, seeded hearty rye
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, RYE FLOUR, WHEAT GLUTEN, YEAST, SOYBEAN OIL, SEA SALT, CARAWAY SEEDS, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), SUGAR, GROUND CARAWAY, FUMARIC ACID, GROUND DILL SEED, ACETIC ACID, LACTIC ACID, HYDROGENATED SOYBEAN OIL, SOY LECITHIN, NATURAL FLAVOR, GRAIN VINEGAR.
Beefsteak, breads & buns, serving 32 g, package 510 g. Ingredients as printed on the label.
More from Beefsteak
Other bread
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- Arnold white country style bread, whiteArnold
- Great Lakes white enriched bread, whiteGreat Lakes
- Wegmans garlic bread, garlicWegmans
- Wegmans garlic bread, garlicWegmans
- Wegmans garlic bread sticks, garlicWegmans
- Select white split top bread, whiteSelect
- Select white cottage bread, whiteSelect
- Select wheat cottage bread, wheatSelect
- Old Country wheat & bran round top bread, wheat & branOld Country
Cooks as bread. Half of it left? Use up the bread.