Dinner with Beefsteak no seeds pumpernickel bread, no seeds pumpernickel
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, RYE FLOUR, WHEAT GLUTEN, SUGAR, SOYBEAN OIL, CARAMEL COLOR, YEAST, SEA SALT, GROUND CARAWAY, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), GROUND DILL SEED, GROUND FENNEL SEED, FUMARIC ACID, ACETIC ACID, SOY LECITHIN, LACTIC ACID, HYDROGENATED SOYBEAN OIL, NATURAL FLAVOR, GRAIN VINEGAR, POTASSIUM IODATE.
Beefsteak, breads & buns, serving 32 g, package 510 g. Ingredients as printed on the label.
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Cooks as bread. Half of it left? Use up the bread.