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Dinner with Best Choice four the big cheese rising crust pizza, four big cheese

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On the label

CRUST: WHEAT FLOUR, WATER, SOYBEAN OIL, DEXTROSE, YEAST, SALT, LEAVENING (STARCH, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE). CORN MEAL, DOUGH CONDITIONER (L-CYSTEINE). TOPPINGS: CHEESES (LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT ENZYMES). GRATED ASIAGO CHEESE (PASTEURIZED MILK CHEESE CULTURES, SALT, ENZYMES, CELLULOSE (ANTICAKING)], GRATED PARMESAN CHEESE [PASTEURIZED MILK CHEESE CULTURES, SALT, ENZYMES, CELLULOSE (ANTICAKING)]. GRATED ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES CELLULOSE (ANTICAKING}]), SAUCE (WATER. TOMATO PASTE, SOYBEAN OIL, SEASONING (SALT, SPICES, GARLIC POWDER SOYBEAN OIL), MODIFIED FOOD STARCH, XANTHAN GUM).

Best Choice, pizza, serving 133 g, package 28.2 oz/799 g. Ingredients as printed on the label.

More from Best Choice

Other cheese

Cooks as cheese, frozen pizza. Half of it left? Use up the cheese.