Dinner with Best Choice margherita the italian style masterpiece thin crust pizza, margherita
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOPPINGS: CHEESES (LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES]), TOMATOES, EXTRA VIRGIN OLIVE OIL, BASIL, SALT. CRUST: FLOUR (WHEAT, MALTED BARLEY). WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF: SUGAR YEAST, SALT, CULTURED WHEAT STARCH, CITRIC ACID, L-CYSTEINE, SOY LECITHIN (PROCESSING AID).
Best Choice, pizza, serving 115 GRM, package 12.2 oz/345 g. Ingredients as printed on the label.
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Cooks as frozen pizza. Half of it left? Use up the frozen pizza.