Dinner with Best Choice tri-color cheese tortellini
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED SEMOLINA FLOUR (SEMOLINA FLOUR [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, RICOTTA CHEESE (WHEY, VINEGAR, SALT), WHEAT FLOUR, ROMANO CHEESE (PASTEURIZED COW'S AND/OR SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, AND ENZYMES), ASIAGO CHEESE (PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, DIETARY FIBER, PASTEURIZED WHOLE EGGS, PAPRIKA OLEORESIN (COLOR), MILK, SPINACH POWDER (COLOR), GARLIC, ONION, SPICES, BETA CAROTENE (COLOR).
Best Choice, pasta by shape & type, serving 127 g, package 19 oz/539 g. Ingredients as printed on the label.
More from Best Choice
- Best Choice yeast dinner rolls
- Best Choice steamables california blend with cheese sauce
- Best Choice mild jalapenos stuffed with cheddar cheese in a crispy breading poppers, cheddar jalapeno
- Best Choice enriched white bread, white
- Best Choice battered sweet corn nuggets
- Best Choice cheddar jalapeno poppers
- Best Choice homestyle dinner rolls, homestyle
- Best Choice supreme pizza
- Best Choice buffalo style chicken pizza
- Best Choice rising crust pizza, pepperoni
Other cheese
- Dorothy's soft ripened cheeseDorothy's
- Dorothy's soft ripened cheeseDorothy's
- Dadu farmer cheeseDadu
- Hannaford spinach & cheese ravioli, spinach & cheeseHannaford
- Hannaford tri-color, cheese tortelliniHannaford
- Hannaford four cheese tortelliniHannaford
- Hannaford tortellini, four cheeseHannaford
- Castello reserve gouda cheese, goudaCastello
- Castello smoked cracked pepper gouda cheese, smoked cracked pepper goudaCastello
- Signature Select cheese dip, spinach & artichokeSignature Select
Cooks as cheese, ravioli. Half of it left? Use up the cheese.