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Dinner with Best Yet swiss pasteurized process cheese product singles, swiss

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On the label

PART-SKIM MILK, WATER, REDUCED LACTOSE WHEY, CREAM, WHEY, SODIUM CITRATE, MODIFIED FOOD STARCH, CALCIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, SALT, CHEESE CULTURE, SORBIC ACID (PRESERVATIVE), LACTIC ACID, ENZYMES, SODIUM PHOSPHATE, VITAMIN D3.

Best Yet, cheese, serving 21 GRM, package 12 oz/340 g. Ingredients as printed on the label.

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Other swiss cheese

Cooks as swiss cheese. Half of it left? Use up the swiss cheese.