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Dinner with Better Bakery cheese & pepperoni pizza

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On the label

BREAD: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, UNSALTED BUTTER (PASTEURIZED CREAM), NONFAT DRY MILK, SUGAR, YEAST (YEAST, ASCORBIC ACID), NATURAL GARLIC BUTTER FLAVOR (SUNFLOWER OIL, NATURAL FLAVOR, NATURAL TOCOPHEROLS), SALT. PASTEURIZED PROCESS MOZZARELLA CHEESE: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CULTURES, SALT, ENZYMES), WATER, CREAM, SODIUM PHOSPHATES, SALT, LACTIC ACID, SORBIC ACID (PRESERVATIVE). PIZZA SAUCE FILLING: PIZZA SAUCE (TOMATOES, SALT, BASIL), TOMATO SAUCE (TOMATOES, SALT, DEHYDRATED ONIONS, DEHYDRATED GARLIC, SPICES, NATURAL FLAVORINGS, SWEET BELL PEPPER, CITRIC ACID), SUGAR, OREGANO, CORN STARCH, PARSLEY, ONION POWDER, BASIL. DELI PEPPERONI: PORK, BEEF, SALT, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, DEHYDRATED GARLIC, SODIUM NITRITE, BHA AND BHT WITH CITRIC ACID (ADDED TO PROTECT FLAVOR). PARMESAN HERB CRUMBLE: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), UNSALTED BUTTER (PASTEURIZED CREAM), PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CULTURES, SALT), PARSLEY, BASIL, OREGANO, SALT.

Better Bakery, frozen appetizers & hors d'oeuvres, serving 157 g, package 11.2 oz/318 g. Ingredients as printed on the label.

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