Dinner with Better Bakery cheesy melts sandwich, ham, cheddar & smoked bacon
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BREAD: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS), NONFAT DRY MILK, SUGAR, YEAST (YEAST, ASCORBIC ACID), SALT, CHEDDAR CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR, LOW SODIUM HAM-WATER ADDED: CURED WITH: WATER, SALT, SUGAR, LESS THAN 2% OF MODIFIED FOOD STARCH, VINEGAR, SODIUM PHOSPHATES, SODIUM NITRITE, SODIUM ERYTHORBATE, FULLY COOKED BACON ROUND: CURED WITH: WATER, SUGAR, SALT, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Better Bakery, frozen appetizers & hors d'oeuvres, serving 168 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Better Bakery
- Better Bakery sweet cream & berry pretzel pastry
- Better Bakery turkey & provolone sandwich
- Better Bakery pretzel melt sandwiches
- Better Bakery pretzel melt sandwich
- Better Bakery philly style cheesesteak pretzel sandwiches, philly style cheesesteak
- Better Bakery cheese and pepperoni pizza pretzel sandwiches, cheese and pepperoni pizza
- Better Bakery artisan melts turkey & provolone
- Better Bakery cheese & pepperoni pizza
- Better Bakery always hand crafted artisan melts philly style cheesesteak
- Better Bakery pretzel melt sandwiches, egg, bacon & cheddar cheese
Other bacon
- King's Hawaiian bbq sauce, smoked baconKing's Hawaiian
- Trappey's jalapeno navy beans, slab baconTrappey's
- Trappey's baby green lima beans, slab baconTrappey's
- Hormel bacon & pork sausage, jalapenoHormel
- Hormel bacon & pork sausage, maple black pepperHormel
- Hormel lower sodium baconHormel
- Hormel pizza ready, real crumbled baconHormel
- Bell's Mill applewood double smoked bacon, applewood double smokedBell's Mill
- Ralphs low sodium bacon, hardwood smokedRalphs
- Fred Meyer peppered thick cut sugar cured bacon, pepperedFred Meyer
Cooks as bacon, ham, cheddar. Half of it left? Use up the bacon.