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Dinner with Betty Crocker four cheese mashed potatoes

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On the label

Potatoes*, Vegetable Oil (canola, soybean, and/or sunflower oil), Maltodextrin, Salt, Sugar, Ricotta Cheese* (whey, milkfat, lactic acid, salt), Sea Salt (potassium magnesium chloride, salt), Cheddar Cheese* (milk, cultures, salt, enzymes). Contains 0.5% or less of: Whey, Mono And Diglycerides, Coconut Oil, Natural Flavor, Onion*, Lactic Acid, Buttermilk, Nonfat Milk*, Calcium Lactate, Silicon Dioxide (anticaking agent), Blue Cheese* (milk, cultures, salt, enzymes), Butter (cream, salt), Color (annatto & turmeric extract), Milk Protein Concentrate, Sodium Phosphate, Yeast Extract, Palm Oil* (palm oil, lactose, sodium caseinate, potassium phosphate), Parmesan Cheese (milk, cultures, salt, enzymes), Enzyme Modified Cheddar Cheese (milk, cultures, salt, enzymes). Freshness Preserved By Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid.*DRIED

Betty Crocker, vegetable based products / meals, serving 23 GRM, package 4.7 ONZ. Ingredients as printed on the label.

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Other cheese

Cooks as cheese, potatoes, mashed potatoes. Half of it left? Use up the cheese.