Dinner with Big Y banana peppers
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FRESH BANANA PEPPERS, WATER, VINEGAR, SALT, MALIC AND LACTIC ACID, CALCIUM CHLORIDE, SODIUM BENZOATE (PRESERVATIVE), NATURAL FLAVORS, SODIUM METABISULFITE (PRESERVATIVE), YELLOW 5.
Big Y, pickles, olives, peppers & relishes, serving 28 g, package 16 fl oz/1 PT/473 mL. Ingredients as printed on the label.
More from Big Y
- Big Y classic italian meatballs with spaghetti and marinara sauce
- Big Y cut broccoli
- Big Y stuffed clams
- Big Y turkey bacon, wood smoked
- Big Y pizza bites, cheese
- Big Y beef patties, vidalia onion
- Big Y french bread pizza, deluxe
- Big Y macaroni & cheese, original
- Big Y rising crust pizza, 4 cheese
- Big Y hashbrown potato patties
Other bananas
- Schnucks banana pepper ringsSchnucks
- Danimals strawberry banana nonfat yogurt, strawberry bananaDanimals
- Sundia banana chia in coconut milkSundia
- Garden Lites banana chocolate chip muffins, banana chocolate chipGarden Lites
- Pampa sweet banana pepper ringsPampa
- Pamana banana blossomPamana
- Dannon strawberry banana yogurt, strawberry bananaDannon
- Yoplait trix low fat yogurt, strawberry banana bashYoplait
- Pepperidge Farm swirl braed, chocolate bananaPepperidge Farm
- Mccormick cocoa banana with chia & flax breakfast toppers, cocoa banana with chia & flaxMccormick
Cooks as bananas. Half of it left? Use up the bananas.