Dinner with Big Y shredded mild cheddar cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO COLOR), ANTICAKING AGENT (POTATO STARCH, CORN STARCH, POWDERED CELLULOSE) AND NATAMYCIN (NATURAL MOLD INHIBITOR).
Big Y, cheese, serving 28 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Big Y
- Big Y classic italian meatballs with spaghetti and marinara sauce
- Big Y cut broccoli
- Big Y stuffed clams
- Big Y turkey bacon, wood smoked
- Big Y pizza bites, cheese
- Big Y beef patties, vidalia onion
- Big Y french bread pizza, deluxe
- Big Y macaroni & cheese, original
- Big Y rising crust pizza, 4 cheese
- Big Y hashbrown potato patties
Other cheddar
- Winn-Dixie shredded mild cheddar cheeseWinn-Dixie
- Winn-Dixie shredded sharp cheddar cheeseWinn-Dixie
- Winn-Dixie mild cheddar cheeseWinn-Dixie
- Winn-Dixie medium cheddar cheeseWinn-Dixie
- Dierbergs wisconsin cheese, sharp cheddar cheeseDierbergs
- Dierbergs signature cubed cheddar cheeseDierbergs
- Biery new york sharp cheddar cheeseBiery
- Pine River sharp cheddarPine River
- Real Foods mexican cheddar dipReal Foods
- Taylor Farms beef bites with cheddar and monterey jack cheeseTaylor Farms
Cooks as cheddar, shredded cheese. Half of it left? Use up the cheddar.