Dinner with Big Y classic italian meatballs with spaghetti and marinara sauce

MARINARA SAUCE (DICED TOMATOES [TOMATOES, TOMATO JUICE SALT, CALCIUM CHLORIDE (FIRMING AGENT), CITRIC ACID], CRUSHED TOMATOES [TOMATOES, SALT, CITRIC ACID], WATER, ONION, TOMATO PASTE [TOMATOES], BLENDED OIL [CANOLA OIL, EXTRA VIRGIN OLIVE OIL], GARLIC, FOOD STARCH - MODIFIED [CORN], KOSHER SALT, BASIL, PARSLEY, OREGANO, CHILI PEPPER), MEATBALLS (BEEF, PORK, PARMESAN CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, RENNET AND AGED OVER 10 MONTHS, CALCIUM PROPIONATE (PRESERVATIVE)], WHOLE EGGS WITH CITRIC ACID, BREAD CRUMBS [BLEACHED WHEAT FLOUR, DEXTROSE, SALT, YEAST], GARLIC, PARSLEY, KOSHER SALT, BLACK PEPPER, CARAMEL COLOR [CONTAINS SULFITES]), SPAGHETTI (WATER, PASTA [SEMOLINA (WHEAT), DURUM FLOUR, NIACIN, IRON (FERROUS SULFATE), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], KOSHER SALT).

Big Y, other deli, serving 227 g, package 16 oz/1 lbs. Ingredients as printed on the label.