Dinner with Billy Sims hot links sausage, jalapeno cheddar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, BEEF HEARTS, PORK FAT TRIM, PASTEURIZED PROCESS CHEDDAR CHEESE (CULTURED MILK, WATER, CREAM, SKIM MILK, WHEY, SODIUM PHOSPHATES, SALT, SORBIC ACID, VEGETABLE COLOR, AND ENZYMES), WATER, SALT, JALAPENO PEPPERS, NON FAT DRY MILK, BLACK PEPPER, CORN SYRUP SOLIDS, GARLIC, SPICES, DEXTROSE, SODIUM CHLORIDE, POTASSIUM CHLORIDE, MONOSODIUM GLUTAMATE, HYDROLYZED VEGETABLE PROTEIN (SOY), SODIUM NITRITE.
Billy Sims, sausages, hotdogs & brats, serving 92 g, package 16 oz/1 lbs. Ingredients as printed on the label.
More from Billy Sims
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Cooks as sausage, cheddar, jalapenos. Half of it left? Use up the sausage.