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Products / Birds Eye

Dinner with Birds Eye broccoli & cauliflower topped with a creamy parmesan garlic sauce and cheddar cheese au gratin bake, broccoli & cauliflower

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On the label

CAULIFLOWER, BROCCOLI, WATER, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), CREAM, LESS THAN 2% OF: GARLIC, MODIFIED CORN STARCH, UNSALTED BUTTER (CREAM, NATURAL FLAVOR), SOYBEAN OIL, NONFAT DRY MILK, SALT, ONION POWDER, GARLIC POWDER, BLACK PEPPER, XANTHAN GUM, GUAR GUM.

Birds Eye, frozen vegetables, serving 106 g, package 13 oz/368 g. Ingredients as printed on the label.

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Other parmesan

Cooks as parmesan, cheddar, broccoli. Half of it left? Use up the parmesan.