Dinner with Birds Eye spaghetti style with olive oil veggie pasta, spaghetti style with olive oil
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COOKED LENTIL ZUCCHINI SPAGHETTI STYLE PASTA (WATER, LENTIL FLOUR, ZUCCHINI), WATER, LESS THAN 2% OF EXTRA VIRGIN OLIVE OIL, CORN STARCH, SALT, TARA GUM.
Birds Eye, frozen prepared sides, serving 120 g, package 10 oz/284 g. Ingredients as printed on the label.
More from Birds Eye
- Birds Eye mashed sweet potatoes & carrots
- Birds Eye french cut green beans
- Birds Eye california blend a premium mix of sweet carrots, garden broccoli and cauliflower, california blend
- Birds Eye white meat chicken and white rice in a sweet & sour sauce with julienne carrots, bell peppers, onions and diced pineapple, sweet & sour chicken
- Birds Eye white meat chicken and pasta with carrots, broccoli and red peppers in a sesame garlic stir-fry sauce, chicken stir fry
- Birds Eye seasoned chicken flavored rice with broccoli, carrots & onions, chicken
- Birds Eye original mashed cauliflower, original
- Birds Eye sauced mushroom & green bean risotto, sauced
- Birds Eye lightly sauced roasted red potatoes with chive butter sauce, lightly sauced
- Birds Eye garlic parmesan peas, garlic parmesan
Other olives
- Giant Eagle 100% pure extra virgin olive oilGiant Eagle
- Giant Eagle extra virgin olive oilGiant Eagle
- Giant Eagle extra virgin imported olive oilGiant Eagle
- Delallo olive bruschetta, oliveDelallo
- Delallo organic greek green pitted olives in brineDelallo
- Delallo organic greek medley pitted olives in brineDelallo
- Delallo organic calamata pitted olives in brineDelallo
- Casablanca Market whole marrakesh spiced olivesCasablanca Market
- Agromonte green olives bruschetta, green olivesAgromonte
- Vino De Milo balsamic & olive oil dressing with chianti wine, balsamic & olive oilVino De Milo
Cooks as olives, spaghetti, olive oil. Half of it left? Use up the olives.