Dinner with Black Bear traditional italian style sopressata salami, hot
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, SALT, PAPRIKA, DEXTROSE, SPICES, SODIUM ERYTHORBATE, GARLIC, SODIUM NITRITE.
Black Bear, pepperoni, salami & cold cuts, serving 28 g, package 3 oz/85 g. Ingredients as printed on the label.
More from Black Bear
- Black Bear swiss emmentaler cheese
- Black Bear brie double cream
- Black Bear crumbled blue cheese, blue
- Black Bear organic cheddar cheese, mild
- Black Bear old fashioned sauerkraut
- Black Bear cold pack cheese food ball with almonds & port wine, port wine
- Black Bear buffalo blue cold pack cheese food with almonds, blue cheese and buffalo sauce, buffalo blue
- Black Bear sweet italian style salami sopressata
- Black Bear bruschetta cheese ball
- Black Bear sliced provolone cheese
Other salami
- Hormel genoa salamiHormel
- Kroger sliced hard salami, smokeKroger
- Roundy's salami artigianaliRoundy's
- Creminelli uncured italian salami tartufoCreminelli
- Zoe's Meats uncured jalapeno salamiZoe's Meats
- Panevita Foods stromboli stuffed bread, pepperoni, genoa salami & three cheesePanevita Foods
- Hormel hard salamiHormel
- Applegate uncured turkey salamiApplegate
- Hormel calabrese salamiHormel
- Hormel cheddar wrap kit with snacks & salami, fruitHormel
Cooks as salami. Half of it left? Use up the salami.