Dinner with Blount tartar sauce, tartar

CANOLA OIL, PICKLE RELISH (CUCUMBERS, DISTILLED VINEGAR, SALT, DILL OIL), WATER, SUGAR, EGG YOLK, DISTILLED VINEGAR, CONTAINS 2% OR LESS OF CHABLIS WINE, ONIONS, MUSTARD FLOUR, NATURAL FLAVOR, SEA SALT, LEMON JUICE CONCENTRATE, XANTHAN GUM AND VITAMIN E (TO PROTECT FLAVOR).

Blount, ketchup, mustard, bbq & cheese sauce, serving 30 g, package 8 OZ/227 g. Ingredients as printed on the label.