Dinner with Boar's Head fiery chipotle gourmaise, fiery chipotle
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SOYBEAN OIL, WATER, EGG YOLK, DISTILLED VINEGAR, SALT, SUGAR, SPICE, NATURAL SMOKE FLAVOR, LEMON JUICE (FROM CONCENTRATE), DEHYDRATED ONION, DEHYDRATED GARLIC, CHIPOTLE PEPPER, NATURAL FLAVOR, PAPRIKA AND OLEORESIN PAPRIKA (COLOR), MUSTARD BRAN, MALTODEXTRIN, HABANERO CHILI POWDER, SUNFLOWER OIL, CALCIUM DISODIUM EDTA ADDED TO PROTECT QUALITY
Boar's Head, oriental, mexican & ethnic sauces, serving 14 IU, package 8.5 fl oz/251 mL. Ingredients as printed on the label.
More from Boar's Head
- Boar's Head brown sugar & spice ham glaze, brown sugar & spice
- Boar's Head sweet slice ham & swiss cheese baguette, sweet & swiss cheese
- Boar's Head turkey ovengold, provolone cheese & baby spinach panini, turkey
- Boar's Head brown sugar & spice delight off the bone ham
- Boar's Head brown sugar & spice ham glaze
- Boar's Head olive loaf
- Boar's Head turkey breast
- Boar's Head pepper brand ham
- Boar's Head sweet slice, boneless smoked ham with natural juices
- Boar's Head smoke master, black forest ham with natural juices, beechwod smoked