Dinner with Boca Sea raw breaded pud shrimp
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Shrimp, Wheat Flour, Yellow Corn Flour, Modified Corn Starch, Salt, Sugar, Garlic Poweder, Disodium Inosinate and Disodium Guanylate, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate). Citric Acid, Spice Extractive, Dextrose, Soybean oil (as a processing aid), Sodium Tripolyphosphate (to retain moisture).
Boca Sea, shellfish unprepared/unprocessed, serving 113 g. Ingredients as printed on the label.
Other shrimp
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- Membr Slct 30/40 ckd p&d t/on shrimpMembr Slct
- Packers 21/25 e-z peel iqf shrimpPackers
- Packers shrimp skewersPackers
- Packers 60/70 ckd p&d t/on shrimpPackers
- Sea Best 30/40 kick'in shrimpSea Best
- Market Bsk 100/150 ckd p&d shrimpMarket Bsk
- Sea Best 2 oz brd stfd shrimpSea Best
- Packers 150/200 gulf pud shrimpPackers
- Sea Best 26/30 ckd p&d t/on shrimpSea Best
Cooks as shrimp.