Dinner with Borden singles sensations, hickory smoked swiss cheese slices
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SWISS CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, CREAM, MILK PROTEIN CONCENTRATE, SODIUM CITRATE, CALCIUM PHOSPHATE, CONTAINS LESS THAN 2% OF NATURAL FLAVOR, SALT, CITRIC ACID, SODIUM PHOSPHATE, PROPIONIC ACID, SORBIC ACID (PRESERVATIVE), XANTHAN GUM, ACETIC ACID, ENZYMES, CHEESE CULTURE
Borden, cheese, serving 23 g, package 8 oz/226 g. Ingredients as printed on the label.
More from Borden
- Borden process american cheese
- Borden sharp cheddar cheese, sharp cheddar
- Borden medium cheddar cheese
- Borden shredded mild cheddar cheese
- Borden shredded low-moisrure part-skim mozzarella cheese
- Borden pepper jack cheese
- Borden american singles
- Borden cheese singles, american
- Borden finely shredded cheese, cheddar & monterey jack
- Borden cheddar cheese with pretzels, mild
Other swiss cheese
- Great Value deli style sliced cheese, swissGreat Value
- Johnsonville mushroom & swiss cheese smoked sausageJohnsonville
- Kraft 2% milk singles swiss cheese slicesKraft
- Stouffer's cordon bleu pasta tender white meat chicken, freshly cooked ham, pasta & peas in a swiss cheese sauce, cordon bleu pastaStouffer's
- Weis select cracker cuts swiss cheeseWeis
- Cuba Cheese Shoppe swiss cheeseCuba Cheese Shoppe
- Good & Delish ham & swiss pretzel subGood & Delish
- Good & Delish turkey & swiss cheese paniniGood & Delish
- Taste Of Inspirations pastrami and swiss cheeseTaste Of Inspirations
- Taylor Farms ham & swissTaylor Farms
Cooks as swiss cheese. Half of it left? Use up the swiss cheese.